Stephanie Eburah
Stephanie Eburah is the chef and owner of Ebb & Company, a business she started 5 years ago with the passion of bringing people around the table in unique ways to build community and celebrate the bounty of the local area. She has cooked professionally in San Francisco and Seattle for the past 25 years, 10 of which was as culinary director for California Caviar Company where she worked closely with renowned chefs such as Jaques Pepin developing products and recipes as well as running their caviar café.
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Stephanie Eburah
Stephanie Eburah is the chef and owner of Ebb & Company, a business she started 5 years ago with the passion of bringing people around the table in unique ways to build community and celebrate the bounty of the local area. She has cooked professionally in San Francisco and Seattle for the past 25 years, 10 of which was as culinary director for California Caviar Company where she worked closely with renowned chefs such as Jaques Pepin developing products and recipes as well as running their caviar café.
