Throughout the week, participants will harvest fresh vegetables, fruits, fragrant herbs, and edible flowers, gathering ingredients directly from the gardens and fields to inspire their creations—all while exploring the wonders of the farm. From rustic fruit galettes and herb-infused focaccia to floral shortbreads and seasonal hand pies, campers will learn how to transform the farm’s bounty into both sweet and savory baked goods.

This camp blends hands-on baking with meaningful cooking experiences, helping students build real kitchen skills, deepen their understanding of flavor, and grow confidence in their abilities. Each day, campers will leave with beautiful items to share at home, along with the pride of creating food rooted in seasonality, curiosity, and care.

Bella Luna Bake Society is perfect for older kids who are ready to move beyond basic recipes and step into a more thoughtful, creative, and inspiring culinary journey—where technique meets imagination and the farm fuels every bite.